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Dottoré!

Hypocrisy At The Easter Table

Our Neapolitan psychiatrist gets told off for not treating (and eating) animals equally.

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In The News

What’s Behind The Vegetarian Boom In Meat-Loving Argentina

In a country famous for its carne culture, a new generation is opting for a far different kind of diet, and food retailers are paying attention.

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Economy Geopolitics

Our Simmering Beef With Meat — Rise Of The Flexitarians

It causes cancer, harms the planet and is cruel to animals, which is why meat consumption has steadily declined in the West. Some have become vegetarians or even vegans, but there is one much more modest alternative that is spreading.

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