Categories
Green Society

Can Clean Plates Really Solve China’s Food Waste Problem?

China’s current food waste challenge is more of a production than a consumption problem.

Categories
Food / Travel

Beyond The Health Panic Of “Ultra-Processed” Food — Here’s The Science, And What Experts Will Never Eat

Frozen pizza, coca-cola, chips. Delicious. And dangerous? German weekly Die Zeit asked doctors, neuroscientists, and food chemists if that’s true — and what they themselves keep on and off their plates.

Categories
Food / Travel In The News

Ozempic Obsolete? Science Shows How You Can Hack Your Hormones By Changing What You Eat

While weight-loss drugs like Ozempic work by boosting the hormone GLP-1, research shows certain foods and eating habits can naturally do the same. From fibre-rich meals to olive oil and meal timing, strategic dietary choices offer a powerful, drug-free path to appetite control and weight loss.

Categories
Society

Chrononutrition: The When We Eat May Matter As Much As The What

People who eat at the right times lose weight more easily, sleep better and live longer — according to chrononutrition influencers. But what does science really say? Intermittent fasters, listen up! 

Categories
Food / Travel Society

FARC & Flies: Former Colombian Rebel Soldiers Now Want To Put Insects On Your Plate

In Colombia, the possibility of integrating insects to our diets is gaining traction, with a little help from former FARC members. Some of the critters have a higher protein percentage than beef and cost less to produce. Not to mention that their consumption could help mitigate the environmental impact of eating conventional animal protein.

Categories
Future

Future Of Food: Which Comes First, Artificial Eggs Or Cloned Chicken Meat?

Faced with the challenges of population growth and climate change, the development of new technologies such as precision fermentation or cultured meat are paving the way to an era of new food.

Categories
Russia-Ukraine War

A Ukrainian Soldier’s Lessons On War, Life And Stress Eating

Ukrainian journalist and soldier Pavlo Kazarin reflects on what he has learned about dealing with time, taking control of circumstances, and living in this historic era since enlisting in the army.

Categories
Society

Liver Kings, Lion Diets: What’s Wrong With The Modern “Meatfluencer” Quest For Manhood

“Meatfluencers” are telling their followers to eat a carnivorous diet — ideally including raw liver and animal testicles — to cure so-called “diseases of civilization.” Yet even the Roman legionaries and German soldiers they hold up as examples of masculinity might have had something to say about that.

Categories
Economy

Why Cuba Is Still Plagued By Milk Shortages

Milk shortages are not new in Cuba, where the state pays producers less for their milk than what they can make by selling it on the black market.

Categories
Food / Travel Society

Bismarck Diet: How Germany’s “Iron Chancellor” Found A Softer Recipe For Good Health

Overweight, permanently exhausted and only able to work two hours a day: a few years after founding the German Empire, Otto von Bismarck was facing burnout. Then a young doctor came onto the scene. The diet he prescribed worked wonders, and may be worth reactivating for our busy modern lives.

Categories
Society

Flight Attendants Have No Exit From Midair Internet Fame — And Infamy

Whether portrayed as heroes or villains, fight attendants increasingly find themselves the unwilling stars of viral videos. And sudden TikTok notoriety can take a considerable toll on the cabin crew’s wellbeing.

Categories
Society

Here’s A Scientific Guide To Keeping Your New Year’s Resolutions

From setting up attainable goals to enlisting the support of others, there are some scientific and behavioral strategies that can help you keep your New Year’s resolutions.

Categories
In The News

What’s Behind The Vegetarian Boom In Meat-Loving Argentina

In a country famous for its carne culture, a new generation is opting for a far different kind of diet, and food retailers are paying attention.

Categories
In The News

Meet The Doctor’s Maid Who Inspired The Mediterranean Diet

A housekeeper with serious culinary skills helped feed the mind and mouth of Ancel Keys, the American doctor famous for documenting the health benefits of Mediterranean food.

Categories
In The News

Slow Vegetarianism: Take Your Time And Use Your Brain

Going vegetarian or vegan is not just to stop eating meat, but a progressive rejection of the globalized food industry.

Categories
In The News

Vegan Or Gluten-Free: Hard To Swallow In France

The ‘exceptional’ eaters are tolerated if it’s part of a medical treatment. But when it’s based on well-being or upsets dinner parties, it can get tricky.

Categories
Future

Calorie-Burning “Switch” In Our Genes Determines Obesity

Researchers have discovered that a trigger in certain genes is responsible for some people burning calories better than others. In the long run, the finding may help in the fight against obesity.

Categories
Food / Travel

Vegan? Gluten-Free? Lactose Intolerant? Europe’s Top Chefs Are Burned Out

HAMBURG — The heat in the kitchens is getting hotter. Life for cooks and chefs around the Western world has grown ever more difficult since healthy diets that exclude everything from gluten to dairy became a super trend. “We are confronted with this on a daily basis,” says Tony Hohlfeld, head chef at Hamburg’s gourmet […]

Categories
Food / Travel Society

The Siberian Fasting Cleanse For Body And Mind

Geneva native Marie-Laure Canosa says an eight-day fast at a world-renowned Russian treatment center was transformational. Many researchers seem to agree, as withholding food can heal the body of chronic diseases.

Categories
Food / Travel

China’s Existential Question: Is Rice Unhealthy?

What happens when the rice v. wheat debate arrives in a land that has been eating the white stuff for 12,000 years.

Categories
Food / Travel

This Culinary Movement Has Legs: Insects On The Menu

Worms, crickets and the like are showing up at fine European eateries. But this is not just a gastronomical fad, as population growth means finding new sources of protein in unlikely critters.

Categories
Society

Not ‘Lovin’ It’! Brazilian Parents Want Ronald McDonald Out Of Their Children’s Schools

SAO PAULO — A Brazilian version of Ronald McDonald, the famous clown mascot, has taken to visiting nursery schools, kindergartens and primary schools. The well-known face of the fast food chain has been performing shows for young children and even babies, at both public and private schools. But not everyone is so amused. A growing […]

Categories
Food / Travel

After Horsemeat Scandal, France’s Ten Simple Tips For Better Eating

PARIS – The horsemeat lasagna scandal has reignited the debate on “junk” food. However, it can be very difficult to sort out the good and the bad… Some key recommendations from Dr. Laurent Chevalier, a prominent French nutritionist: 1 – Favor organic products. They are less contaminated by chemicals – especially pesticides and hormones – […]

Categories
Society

The Obese Of Congo: When Wealth Leads To Weight Gain

After a nearly 10 percent jump in obesity, the first efforts have been launched at educating Congolese about both diet and exercise. But skinny to many means sick — and poor.

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