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Worldcrunch » Ophélie Francq

Ophélie Francq

Ophélie Francq is a journalist who writes for France top business daily Les Echos.

Picture of a crab sandwich with the French flag sticking out of it.

Food / Travel health

France Says Bye-Bye Jambon-Beurre, Bonjour Neo-Sandwich

by Ophélie Francq and Spencer Hooker January 31, 2024May 21, 2025

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