Faced with the challenges of population growth and climate change, the development of new technologies such as precision fermentation or cultured meat are paving the way to an era of new food.
Faced with the challenges of population growth and climate change, the development of new technologies such as precision fermentation or cultured meat are paving the way to an era of new food.
Located between Marrakech and Casablanca, the Mohammed VI Polytechnic University is trying to replicate the recipes that have made the United States’ Silicon Valley successful, fusing research and business — with special attention given to green energies and food sovereignty.
Didi Food, a delivery startup that struggled in East Asia, has found a growing market in Latin American cities, where appetite for home deliveries has yet to be fully satisfied.
With 43 campuses in 27 countries, Le Wagon has become the world’s leading network for intensive coding education, revolutionizing how coding is taught.
Startups that offer to deliver groceries in less than 15 minutes have learned from the past and are hiring full-time employees, even if they need temporary workers to meet demand.
So a dozen of the top CEOs in the world (including heads of Google, Microsoft, IBM and now Twitter) come from a country with 18% of the world’s population. But there are other numbers our overly proud fellow Indians should be running.
Throwback ideas and the next big thing are working for some, even as many other parts of the economy slide into recession.
A Chilean startup develops an application to take office workers into a meditative ‘happy space’ for a few minutes in a work day.
In putting into use fast-moving ways of startups, the state looks to improve quality of public services. A hundred or so state-sponsored startups have already been launched with the hope of contributing to the modernization of the administration.
LAUSANNE — Inside Studio Furinkazan’s offices, the Celestial Cascades suddenly appear. The heavenly jungle, naturally, can only be seen through your smartphone screen: A red light flutters around in the room until it is caught on the corner of a desk. Then it turns into a Tudù, a small iridescent blue bird with squirrel ears. […]
After the attacks in Paris, Marc Simoncini, the founder of Meetic, asked French entrepreneurs living abroad, sometimes for fiscal reasons, to come back to France.
Can bug by-products help satisfy the world’s growing appetite for animal proteins? The French founders of Ynsect think so.
With no electricity or gas, enterprising locals in the Damascus suburb of Ghouta have begun extracting fuel products by melting plastic scavenged from destroyed buildings.
Its early adopters swear by the SF-based car-service app. But as Uber expands internationally, local cabbies in Milan and Paris are fighting back. Will rickshaw drivers in Bangalore be next?
TEL AVIV — Frida Issa knew from the age of 11 that she’d one day work in the world of computers. But it was with her first job at a Tel Aviv startup that she first nurtured ambitions to do something on her own — and something built for the future. “We’re not into building […]