Driven by the desire to offer an experience rooted in their terroir, more and more star chefs are turning into farmers. They have the same goal: to keep up with the times by offering local and sustainable produce.
Tag: produce
Not your (hippy) Grandma’s dumpster diving…
ALBI — During a walk through the heart of the cathedral city of Albi, fruits and vegetables seem to be planted everywhere. And for good reason. A year ago, the city was given the objective of attaining food self-sufficiency by 2020. In concrete terms, the goal is to allow the 52,000 residents to feed themselves […]
As vegetable wholesalers around Buenos Aires ignore government calls to moderate prices, angry shoppers may resort to their last weapon.