Worldcrunch
The food and drink scene in Montreal is just as vibrant and diverse as the city itself. It’s a delightful fusion of French and North American influences, resulting in a unique gastronomic experience that draws food enthusiasts from far and wide. From fresh bagels to more hearty meals — to be expected in a city […]
Forget about Cantonese fried rice and spring rolls, new-look Chinese restaurants have been multiplying in Paris. They attract French people with increasingly diverse tastes… and a growing number of Chinese tourists.
Like other Western countries, Argentina is struggling with an obesity epidemic. As young city dwellers adopt more diverse diets, the less well off rely on monotonous diets with low quality food.
Authorities have decided to start cracking down on popular web programs featuring pretty vloggers with seemingly limitless stomachs. But are they really such a bad influence?
It’s hard to find a starred halal or kosher restaurant, but scattered about the French capital, such upscale restaurants do exist.
Colombians love their carne. But in the capital city, there are plenty of options too for top-end, meat-free dining.
HAMBURG — The heat in the kitchens is getting hotter. Life for cooks and chefs around the Western world has grown ever more difficult since healthy diets that exclude everything from gluten to dairy became a super trend. “We are confronted with this on a daily basis,” says Tony Hohlfeld, head chef at Hamburg’s gourmet […]
TURIN — From the forbidden apple to Esau’s lentils, the Bible offers a divine feast of food-related storytelling. How should Cronus, the Titan who ate his children, be classified? With the cannibals, or among those with gastroesophageal reflux disease? If you want to know how important it is to eat healthy food, consult the Bible. […]
A Bogota-based NGO is helping some 30 farmers to sell organic produce directly to consumers. An oasis of clean food in the face of rising agrobusiness dominance.
After a nearly 10 percent jump in obesity, the first efforts have been launched at educating Congolese about both diet and exercise. But skinny to many means sick — and poor.
In 1981, Issei Sagawa, a Japanese student in Paris killed and ate a fellow students. A French classmate stayed in touch with Sagawa, and now tries to make sense of the macabre.