Worldcrunch
Camels’ resilience to climate change and increasingly sought-after milk make them more and more attractive for intensive farming in the Middle East. But this shift could prove detrimental to both the environment and the region’s traditional camel herding.
Slow Food calls for an action plan to significantly reduce and improve the production and consumption of meat, dairy, and eggs by 2050.
In one of the world’s poorest countries, cheese is still a niche market. And yet, little by little, even the working class are starting to getting a taste.
Moscow has already made it clear to Ukraine that it should stop reaching out to Western Europe. The same message is being sent to Lithuania, which is already an EU member.
Since the 2008 melamine-tainted milk scandal, little has changed in the Chinese dairy industry. Interest groups and nationalism are to blame.
Worldcrunch Over the past year, China’s outbound investment set new records. Although North America jumped to the forefront of Chinese business activity, it is likely to be temporary: Chinese companies move as a group from region to region, from sector to sector, according to a survey by the Heritage Foundation. Wine, treasury bonds, soy, ports… […]
This is the good kind of cheesy…