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In The News

Italian Food’s UNESCO Heritage Has A Secret Ingredient: The Mixing

UNESCO’s recognition highlights how migration, exchange, and diversity shaped Italian food, and why that legacy still matters today.

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Society

Time To End The Western Witch Hunt Around Food

Social media hype and the “obsessive-compulsive” tendencies of younger generations are demonizing some basic foods, like bread, that have fed humanity for some 8,000 years.

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