For some with communication skills and charisma, likes on social media can turn into lavish earnings. But influencers face a crisis of trust, as well as algorithms that often discriminate — particularly against women.
Author: Elena Meyer
Spanish, Italian, Greek, Provençal: in the land of butter and cream, olive oil is all the rage! Buoyed by the wave of the Mediterranean diet, demand has soared in recent years. But production is threatened by drought in Spain, the world’s leading producer.
The food and drink scene in Montreal is just as vibrant and diverse as the city itself. It’s a delightful fusion of French and North American influences, resulting in a unique gastronomic experience that draws food enthusiasts from far and wide. From fresh bagels to more hearty meals — to be expected in a city […]
In the hands of the same family since 1870, the world’s largest producer of corks almost disappeared in the early 2000s. Today, this gem of Portuguese industry has not only reconquered its historic market, but has made cork the darling of many other sectors.
On board its Paris-New York flights, France’s La Compagnie is proud to offer its passengers a truly upscale gastronomic experience, with a selection of top wines. But does wine taste just as good at in the sky as it does on the ground? French daily Les Echos investigates.
A smaller replica of the International Space Station, which will orbit the Moon from the end of 2024, is currently under construction at the Thales Alenia Space plants in Turin. A guided tour.