In Botswana’s Okavango Delta — declared a UNESCO World Heritage Site in 2014 — warming trends over the past two decades are approximately twice the global average.
In Botswana’s Okavango Delta — declared a UNESCO World Heritage Site in 2014 — warming trends over the past two decades are approximately twice the global average.
As the negative effects of overtourism intensify in popular destinations across the globe, some communities are mobilizing to prevent tourists from taking over their cities, whether its vigilante water gun attacks or blocking construction or buying up local real estate.
On paper, carbon trading should help finance environmental projects and fight climate change, but years of debate and blurry standards have turned the initiative into a pollution enabler for the richest countries.
In Colombia, the possibility of integrating insects to our diets is gaining traction, with a little help from former FARC members. Some of the critters have a higher protein percentage than beef and cost less to produce. Not to mention that their consumption could help mitigate the environmental impact of eating conventional animal protein.
Oil development in Uganda and Tanzania, driven by the French multinational TotalEnergies, is met with opposition from local communities and social and environmental activists. The projects are surrounded by allegations of threats and human rights abuses.
With half of the world’s food tossed out, how can we be less wasteful? For starters, looking for smart new ways to earn money by decreasing waste.
As world leaders gather in New York this week for the UN’s climate summit, one expert warns not only about the dangers of delayed action, but also the costs.