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Food / Travel Future Green Society

When “Made In Italy” And Food Sovereignty Are A Recipe For Exploitation

Following the horrific death of Satnam Singh, an Indian citizen working in Italian fields under slavery-like conditions, Carlo Petrini, founder of the International Slow Food Movement, reflects on how food sovereignty, a term dear to Giorgia Meloni and her far right government, exposes migrant workers to numerous perils, which can cost human lives.

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Future

In Morocco, The Dream Of An African Silicon Valley Rises From The Earth

Located between Marrakech and Casablanca, the Mohammed VI Polytechnic University is trying to replicate the recipes that have made the United States’ Silicon Valley successful, fusing research and business — with special attention given to green energies and food sovereignty.

Categories
Geopolitics Society

The Pure Folly Of ‘Food Nationalism’ In Argentina

Argentine food production is doing fine and needs no ‘progressive’ state intervention to assure supplies.

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