Chicken waffles, mac and cheese, cornbread… these iconic African American dishes aren’t just trending on Netflix — they’re also making a name for themselves in the capital of haute cuisine.
Tag: edible
SAINT-NAZAIRE- “Business is slow these days, too slow…” says 34-year-old restaurant employee from Saint-Nazaire in western France, Cedric Derouin. As he dries drinking glasses, he talks about the consecutive closings of dozens of local businesses, the laying off of his only coworker a few months ago. He shares his uncertain future with the workers from […]