A gigantic and multi-faceted new location near Shanghai epitomizes the American giant’s ambition to quench China’s growing but still-nascent thirst for coffee.
Tag: coffee production
Follow a coffee enthusiast and professor of marketing who studies justice in capitalist systems through the aisles of all the java claiming to be doing the right thing. Not all so-called *ethical coffee merits the label.
Coffee producers in Oaxaca, Mexico, are adapting to climate change by restoring their coffee plantations in agroforestry systems. While the costs of their work are increasing, the price of coffee is not.
In Uganda, people grow coffee to export but rarely consume it themselves. Now a push to dispel myths about the beverage and introduce new ways to use the beans is changing that.