WorldcrunchMalgorzata Muraszko is a journalist and editor of the culture department at “Gazeta Wyborcza,” a role she has held since 2014. She began her career writing for the Tricity edition of “Co Jest Grane 24” and led the Tri-City culture department of “Wyborcza” from 2016 to 2021. Specializing in music journalism, she enjoys covering live performances, particularly at music festivals like Glastonbury, Colors of Ostrava, Pohoda, Melta, and Primavera. She also writes about food for “Losówka” in “Gazeta Wyborcza” and lives in Gdańsk’s iconic Falowiec.
With the popularity of food travel shows, the rise of international dishes like Basque cheesecake and Japanese ramen, and the enduring allure of the culinary traditions of Italy and France, Gazeta Wyborcza‘s culture editor Małgorzata Muraszko argues that Poland should (and can) become a foodie destination.